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| Made this Smoky Ketchup the other day to eat with some fried oysters. After this shot, my camera battery petered out, so I don't have any proof that we ate oysters, mashed sweet potatoes and sautéed kale. ;) |
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| Didn't manage to eat meatless on Monday, but made up for it on Tuesday. Made our spaghetti with Morningstar Farms mock meat crumbles. Hubby's not crazy about them, so I won't buy them again...once we use up what I've already bought. Hubby didn't complain too much about them this time. I've learned not to add them to the sauce until we plate our food. And of course, a little wine always helps anything to wash down. ;) |
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| Went consignment shopping today to find a highchair for Grandbaby to use when at our house. We did end up finding one to suit our needs, at much less than retail prices. According to Living Greener, buying used "reduces the need to manufacture new materials, meaning less energy is consumed and less water is wasted in the process." Gotta love that! |
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| Must end with this gratuitous pic of the pizza we ate last Friday. My fav E.B.A. pizza is from a locally owned and operated joint, 54 Pizza Express. Though there are lots of reasons to buy local, YUMMY FOOD is my favorite reason to keep going local. BTW, EBA is "everything but anchovies." YUM! |
Soo excited that tomorrow is Friday. Maybe another EBA pizza is in my future? One can always hope!
We have some out of town friends who have a family tradition of inviting friends over for pizza on Fridays. I LOVE that! Another friend makes enough chili for a crowd almost every Friday night during the cooler months. Before I became protective of my Friday nights--preferring to stay in--we ate many a bowl of his Friday night chili.
Any similar food traditions going on in your neck of the woods?
