|I know, I know, looks kinda like scrambled eggs in this pic.|
Note to self: start using Hubby's camera for better close-up shots.
|I about buried the orange marmalade but it's in there!|
I used to not like curry powder, but since discovering that our brothers and sisters in India have an incredibly low incidence of Alzheimer's disease and that this has been attributed to their intake of curry and turmeric, I've used curry more. And have grown to love the stuff! Survival instinct maybe? ;)
Whatever the reason, I find more and more reasons to season with curry these days. Try it, you might like it, as they say!
May your weekend be filled with joy and good food. Namaste!